Now, what kind of gluten-free Northwest blogger guide would I be if I neglected to mention one of the best cupcakeries in the Northwest, and definitely in Seattle, offering a gluten-free option at their stores? Now you can get their famous Red Velvet cupcake gluten-free! Not sure what kind of flours they're using, or whether they're considered cross-contaminated (a no-no for the truly wheat-allergic, which unfortunately includes me) but I am excited to find out more! Here's hoping I can eat it - and that they include a salted caramel gluten-free cupcake in the coming months!
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